Grimaldi’s General Manager leads restaurant teams to consistently exceed guest expectations. The role focuses on motivating employees, driving sales, controlling costs, and maintaining high standards. General Managers recruit, hire, and train people who are committed to the restaurant concept and its family-oriented environment. The position includes hosting weekly managerial meetings and daily shift meetings to promote productivity. It also involves providing support for the daily operations of Grimaldi’s locations through the Restaurant Support Center. Grimaldi’s operates full-service pizzerias offering coal-fired brick oven pizzas, calzones, salads, desserts, and a bar with beer and wine. The company describes its environment as fast-paced and emphasizes hospitality, teamwork, family, accountability, communication, energy, quality, and integrity. The role offers the opportunity for personal and professional growth in a family-oriented culture.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED