The General Manager leads and oversees all aspects of a Domino’s Pizza store, including team leadership, customer service, and product quality. The role involves training and developing employees, creating schedules, ordering food and maintaining inventory, upholding employee appearance standards, responding to customer concerns, and following company policies. Managers may be eligible for bonuses and incentives based on store profitability and performance. The position may also offer career paths toward franchising, becoming a Trainer, or becoming a Regional Manager. A General Manager must work at least five closing nights per week, including Friday, Saturday, and Sunday.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed