The General Manager performs operational duties including handling equipment, stocking ingredients from delivery areas into storage and work areas, preparing products, receiving and processing telephone orders, taking inventory, and completing related paperwork. The role also includes cleaning equipment and the facility approximately daily. The position requires communicating with customers and coworkers in person and by telephone, entering orders using a keyboard or touch screen, and accurately handling monetary transactions. It also involves delivering products by car to customers' doors, distributing flyers and door hangers, navigating to addresses within the delivery area, and carrying products across varied terrain, including multi-story buildings and private homes.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed