The General Manager role is with a locally owned and operated Domino’s franchise that is looking to grow and offers opportunities for advancement. The posting describes the general work and physical conditions for store team members, including operating equipment, stocking ingredients and supplies, preparing products, processing customer orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The role requires directing activities, working independently and with others, handling repetitive tasks and stressful situations, meeting quality standards, dealing with people, analyzing and compiling data, and making judgments and decisions. Work includes exposure to changing weather and store temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. The described physical activities include standing, walking, occasional sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, climbing, bending, crouching, reaching, and frequent use of hands and arms.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed