Alma Foods is hiring a FSQ Auditor II. The position is primarily on 1st shift, from 5:00 AM to 2:30 PM, and must cover 2nd shift for vacations. The regular schedule is Monday through Friday, with weekends as required. The employee reports to the FSQ Manager. The role performs food safety and quality activities, including weight control, equipment and product inspection, scale and oven/chiller calibrations, hold-log maintenance, and label verification, along with other similar activities or assigned duties. Proper procedures and accurate paperwork are essential. Dependability, good attendance, and excellent communication skills are required. Employee and food safety must remain top priorities. The work takes place in a refrigerated environment with temperatures ranging from 35 to 40 degrees Fahrenheit. Applicants must be at least 18 years old, authorized to work in the United States for any employer, and must not require employer sponsorship for a work visa now or in the future.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed