FSA 1 (On Call)

The Church of Jesus Christ of Latter-day Saints • Salt Lake, UT

5d

About The Position

Cafeteria employees support Church employees and temple patrons by providing food services in a simple and affordable way, enabling them to focus on their work. Under the direction of a supervisor, the FSA 1 serves food at a cafeteria line or tables, maintains clean work areas, cleans and puts away dishes, and may assist with food preparation as needed. Specific duties may vary considerably among employees, and this role is expected to focus on only one or two tasks.

Requirements

• Intermediate competency in reading, writing, and mathematics.
• Must be able to obtain a food handler permit where required.
• Good communication skills in English or the language of the country where the position is located.
• Courtesy when dealing with others.
• Ability to lift, move, or maneuver objects weighing up to 40 pounds.
• Ability to work while standing for the entire shift.
• Ability to make repetitive movements.
• Ability to work in a fast-paced environment.

Nice To Haves

• Food service experience.

Responsibilities

• Serve food in the cafeteria line.
• Run the dishwasher.
• Clean, maintain, and sanitize equipment and food preparation areas.
• Restock serving areas.
• Deliver orders.
• Set out food.
• Control waste and rotate food using FIFO.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed