Geordie's Fry Cook (Full-Time) - Wrigley Mansion

Pyramid Global Hospitality • Phoenix, AZ

10d

About The Position

As a Fry Cook, you will maintain and set up food production and quality control for meat, fish, poultry, sauces, stocks, seasoning, and other food items prepared at different kitchen stations. This is a full-time position requiring availability to work evenings, nights, weekends, and holidays.

Requirements

• High school diploma or equivalent.
• At least two years of cooking experience in a professional, fast-paced kitchen.
• Maricopa County Food Handler Card.

Nice To Haves

• Graduate of an apprenticeship or accredited culinary school.
• Prior hotel or resort experience.
• Upscale or luxury dining experience.
• ServSafe Food Handler Certification.

Responsibilities

• Prepare food items according to standard recipes and guest checks to ensure product consistency.
• Visually inspect and select food items suitable for cooking and use in menu preparation.
• Maintain consistency and work as part of a team.
• Check and control product storage, monitoring the age and condition of food items and rotating stock to maintain quality.
• Keep refrigeration equipment, storage areas, and work areas clean and free of clutter, in compliance with health department regulations.
• Prepare daily requisitions for production supplies and food items.
• Read and use math skills to follow recipes.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED