The Frozen Food Coordinator supervises and develops Frozen Foods Department Associates and manages department operations to maximize sales and profitability. The role includes supporting labor control, implementing merchandising plans, ordering and maintaining inventory, receiving products, maintaining pricing, and ensuring product quality and freshness. The coordinator maintains departmental cleanliness, safety, regulatory compliance, paperwork, and records; follows advertising plans; and provides efficient, courteous customer service. The position also involves attending department head meetings, communicating with other department heads, and using the intercom system to promote department sales. Additional duties may be assigned as needed.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed