About The Position

Piada Italian Street Food is seeking motivated Front of House Team Members for day, weekend, and evening positions. Team Members deliver Genuine Hospitality and a positive experience to every Guest, serving as the first impression for the restaurant. This includes sharing the restaurant’s story, explaining the Chef Menu, and personalizing Guests’ experiences. Team Members receive the tools, ingredients, and training needed to thrive and build a successful career. Applicants must be at least 18 years old.

Requirements

  • Must be at least 18 years old.
  • Must be able to stand for extended periods.
  • Must be able to work with assorted kitchen equipment and utensils.
  • Must be able to work in hot or cold temperatures.
  • Must be able to hear and communicate clearly in a kitchen environment.
  • Must be able to speak and articulate clearly.
  • Must be able to lean, bend, and reach as necessary.

Responsibilities

  • Welcome Guests enthusiastically and educate them about the menu.
  • Assemble, package, and process orders as requested.
  • Follow recipes and procedures to maintain food quality and consistency.
  • Follow safety, sanitation, cleaning, and maintenance procedures.
  • Restock stations and keep them clean and organized.
  • Follow the daily checklist to deliver an exceptional Guest experience.
  • Cross-train in multiple positions.
  • Assist with additional duties as assigned.
  • Work with the team to move Guests through the line efficiently.

Benefits

  • Industry-leading pay
  • Weekly and daily pay option
  • Tuition reimbursement
  • Career advancement opportunities
  • Flexible schedules
  • Medical, dental, and vision coverage
  • Paternal leave
  • 401(k)
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