Front of House Restaurant Manager
About The Position
The Front of House Restaurant Manager is responsible for the daily operations of the entire restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. This role ensures the operational basics and standards are adhered to with total commitment and passion by providing direction and guidance to employees. The manager also ensures compliance with operational standards, company policies, federal/state/local laws and ordinances, demonstrates knowledge of the entire food and beverage menu and its preparation, accounts for achieving targeted financial results (employee scheduling, liquor orders, etc.), and enforces safety and sanitary practices and maintenance for the entire restaurant. The position requires completion of all relevant SOPs (compliance and procedural items) and Systems in Place.
Requirements
- 2+ years of prior restaurant management experience
- Experience in serving and managing beer, wine and liquor
- ServSafe certification
- Awareness of State and Local Liquor Laws
- Front of House Restaurant Experience
- Inventory Management (LBW Specific)
- Willing and able to learn new tasks, systems and technologies
- Regular computer work
- Occasional walking, standing, and lifting up to 50lbs
Nice To Haves
- Some College Preferred
- Team Building/Collaboration
- Time Management
- Team Player
- Self Reliant
- Dependable
Responsibilities
- Ensures the operational basics and standards are adhered to with total commitment and passion by providing direction and guidance to employees.
- Ensures compliance with operational standards, company policies, federal/state/local laws and ordinances.
- Demonstrates knowledge of the entire food and beverage menu and its preparation.
- Accounts for achieving targeted financial results (employee scheduling, liquor orders, etc.).
- Enforces safety and sanitary practices and maintenance for the entire restaurant.
- Completes all relevant SOPs (compliance and procedural items).
- Completes all relevant Systems in Place.
- ALL OTHER DUTIES AS ASSIGNED.
Benefits
- Discounts on retail merchandise
- Discounts on our restaurants
- Discounts on world-class resorts
- Discounts on conservation attractions
- Medical
- Dental
- Vision
- Health Savings Account
- Flexible Spending Account
- Voluntary benefits
- 401k Retirement Savings
- Paid holidays
- Paid vacation
- Paid sick time
- Bass Pro Cares Fund
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
Associate degree
