PM Front Desk Supervisor Moxy Downtown Atlanta

MOXY ATLANTA DOWNTOWN•Atlanta, GA
•Onsite

About The Position

The Front Desk Supervisor oversees day-to-day Front Office operations, including personnel, budget performance, and financial controls. The role requires a physical presence at the hotel and is not suitable for telecommuting or remote work. The supervisor maintains a professional, cohesive team; supports guest service and hotel operations; and may work any day or shift, including weekends. Possible advancement positions include Assistant General Manager, General Manager, and Guest Service Manager.

Requirements

  • At least one year of experience supervising at least three associates.
  • Two years of experience in the service industry.
  • High school diploma or equivalent.
  • Fosse experience.
  • Honesty and trustworthiness, and the ability to pass appropriate security clearances.
  • Knowledge of supervisory practices, including training, appraising, documenting, and motivating associates.
  • Knowledge of local shopping, dining, entertainment, and travel directions to assist guests.
  • Knowledge of daily hotel operations, including events, bulletin boards, changes, procedures, and events.
  • Knowledge of the property, staff, services, operating hours, room types and locations, rates, and discounts.
  • Knowledge of the Frequent Stay Program.
  • Knowledge of reservation procedures, including cancellations and walking guests.
  • Ability to train and develop associates through meetings, logs, and other methods.
  • Ability to monitor and document positive and negative associate feedback.
  • Computer literacy sufficient to operate the property management system thoroughly.
  • Ability to organize supplies and order them as needed.
  • Ability to multitask while remaining focused on associate and guest service.
  • Ability to communicate effectively with guests, department heads, associates, and home-office support staff.
  • Ability to resolve guest issues professionally while maintaining a hospitable attitude.
  • Ability to market and promote services to increase exposure and sales.
  • Ability to stay organized and proactively organize work in a fast-paced environment.
  • Ability to stand, lift, bend, learn, read, concentrate, think, and communicate.
  • Ability to push or pull 60 pounds unassisted and lift or carry 30 pounds unassisted.
  • Ability to stand for eight hours and to bend, stretch, and reach.
  • Ability to see and hear, and to communicate with associates and guests.

Responsibilities

  • Train, coach, counsel, and develop associates, and promote positive morale and friendly attitudes.
  • Work within budget guidelines to maximize revenues and meet labor models.
  • Learn and use the property management system (PMS).
  • Check credit-card validity and ensure cash, check, and miscellaneous departments are balanced at the end of each shift.
  • Greet and register guests, assign rooms, maintain guest privacy, and accommodate special requests when possible.
  • Promote and sell hotel services and amenities.
  • Encourage repeat business by offering to take future reservations and recommending alternate same-brand products.
  • Identify potential sales leads through guest interactions and pass information to the appropriate person.
  • Maintain safety and security practices and knowledge of emergency procedures.
  • Ensure guests receive a high-quality product and service.
  • Keep housekeeping and other departments informed of special requests, late check-outs, and guests with special needs.
  • Maintain certification from a brand-approved responsible vendor training program.
  • Use the Service Recovery Log and other communication logs to support shift-to-shift handoffs, and respond to guest comments and issues promptly.
  • Perform other duties as assigned and as hotel staffing needs arise.
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