Ono Hawaiian BBQ is a fast-casual restaurant company serving authentic Hawaiian Plate Lunches and island specialties. The company prepares food from scratch daily and grills it fresh to order. It has more than 120 locations across California and Arizona and seeks to bring Hawaiian culture and the “Aloha” spirit to its restaurants through exceptional service and an inviting atmosphere. As a Front Crew member, you will help ensure a positive dining experience by providing customer service, taking and processing orders, operating the Point-of-Sale (POS) system, serving food, and maintaining a clean and safe environment. The role may be part-time or full-time. The position requires extended periods of standing and walking, and work in a kitchen environment that may be hot and noisy, as well as in an extremely cold walk-in refrigerated area. Employees work around kitchen equipment and tools and may perform cleaning tasks involving cleaning solutions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed