As a Front Crew member at Ono Hawaiian BBQ, you help ensure customers have a positive dining experience. The role includes providing customer service, taking orders, operating the Point-of-Sale (POS) system, handling payments, serving food, and maintaining a clean and safe restaurant environment. Employment may be part-time or full-time. Ono Hawaiian BBQ is a fast-casual restaurant serving Hawaiian plate lunches and island specialties. It prepares food from scratch daily and grills it to order. The company has more than 100 locations across California and Arizona and aims to bring Hawaiian culture and the “Aloha” spirit to its restaurants through exceptional service and an inviting atmosphere.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed