The Fresh Cut Clerk maintains the fresh cut produce department so guests can find fresh fruit and vegetable products and platters. The role includes observing sales-floor and cooler conditions, producing and replenishing products, providing guest service, maintaining department cleanliness, and meeting quality and food-safety standards. The position may be part-time or full-time; this posting is for a part-time role in New London, Wisconsin.
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Job Type
Part-time
Education Level
No Education Listed