Freezer and Dairy Clerk Part Time
About The Position
The Dairy & Freezer Clerk maintains the dairy and freezer sections by ensuring proper stocking, product rotation, and product integrity. The role supports merchandising, inventory management, cold-chain operations, and compliance with food safety standards while providing excellent service to Members. It contributes to an organized, efficient department and the overall success of the perishables team. The clerk follows company standards and procedures, supports club goals and performance, uses supplies responsibly, and works collaboratively with team members. Regular, predictable attendance is required. The position involves frequent standing and movement on hard surfaces, lifting up to 50 pounds regularly and occasionally heavier items with assistance, and working around temperature variations and potential cleaning-agent or food-allergen exposure.
Requirements
- At least 18 years of age.
- Basic knowledge of cold-chain management, food-safety standards, and product-handling requirements.
- Strong attention to detail, organizational skills, and multitasking skills.
- Frequent standing and movement on hard surfaces; regular lifting of up to 50 pounds and occasional heavier lifting with assistance.
- Ability to work in temperature variations in refrigerated and freezer storage areas and potential exposure to cleaning agents and dairy- or frozen-product allergens.
Nice To Haves
- One or more years of experience in dairy, freezer, grocery, or retail operations.
- Proficiency in basic computer applications, including MS Word, Excel, and email.
Responsibilities
- Stock dairy and freezer products according to company planograms.
- Monitor temperature control and support cold-chain integrity; replenish low or missing items.
- Rotate products using FIFO procedures to reduce waste and maintain product quality.
- Inspect product dates and condition, removing damaged or outdated products.
- Follow food-safety and sanitation standards, including cleaning coolers, freezers, equipment, and shelving.
- Monitor in-stock levels and assist with replenishment to maintain product availability.
- Verify accurate product signage and pricing.
- Assist with seasonal transitions and merchandising plans.
- Follow company policies and procedures for dairy and freezer operations.
- Provide additional support across departments as assigned.
- Maintain regular, predictable, full attendance.
- Deliver service in accordance with Member service standards; engage helpfully with Members, address questions or concerns, and escalate unresolved issues to a supervisor.
- Work collaboratively, demonstrate inclusive and ethical behavior, and contribute to a positive team environment.
- Complete tasks accurately and efficiently to support club goals, performance, and profitability.
- Use supplies responsibly and follow scheduling expectations.
Benefits
- Weekly pay.
- Access to earned pay before payday; a fee may apply.
- Complimentary Club Card Membership and a free Supplemental Membership for someone in the household.
- Paid vacation, personal, sick, holiday, bereavement, and jury duty leave.
- Choice of three medical plans, with optional dental, vision, Health Savings Account, and flexible spending account options.
- 401(k) retirement savings plan with company match for team members age 18 and older.
- Employee Stock Purchase Plan with shares of BJ’s common stock available at a 15% discount through after-tax payroll deductions.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
