Forklift Operator - Night Shift

Michael Foods Inc.•Gaylord, MN

About The Position

The Forklift Operator safely and efficiently transports materials to and from designated storage areas using a small industrial vehicle. The position supports warehouse organization, product quality, and operational flow. The role is based at Michael Foods, Inc.’s Gaylord, Minnesota location, which produces liquid egg, hardcook egg, and precooked egg products. The schedule is a night shift from 6:00 PM to 6:30 AM. The hourly pay range is $20.91 to $24.99.

Requirements

  • High school diploma or GED, or an equivalent combination of education and experience.
  • Successful completion of a Powered Industrial Truck (PIT) training program and ability to pass forklift certification.
  • Ability to effectively read, write, and speak English.
  • Strong math and configuration skills.
  • Ability to assess situations and make sound decisions that prioritize safety and support company operations.

Nice To Haves

  • Minimum of 6 months of experience in a palletized warehouse environment.
  • Good interpersonal and communication skills.
  • PIT certification is preferred but not required at the time of hire; Distribution Operators will receive MFI-approved training and certification upon employment.

Responsibilities

  • Attend and participate in daily pre-shift meetings and team stretching.
  • Operate a forklift safely, efficiently, and productively.
  • Complete daily forklift inspections and report defects; remove defective equipment from service.
  • Ship and receive products accurately, including performing Quality Reassurance Checks (QRC).
  • Identify and address safety issues or infractions on the warehouse floor.
  • Maintain accurate and complete documentation and paperwork.
  • Fulfill customer orders accurately, including following special instructions.
  • Collaborate with office staff to resolve discrepancies and issues efficiently.
  • Keep the warehouse clean and organized, report damages, and ensure proper pallet storage.
  • Promote a team-oriented work environment through positive communication.
  • Follow Good Manufacturing Practices (GMPs) and uphold food safety and quality standards.
  • Report practices or conditions that may affect food safety, product quality, or employee safety.
  • Adhere strictly to all safety policies and procedures.
  • Perform other duties as assigned.

Benefits

  • 401(k) with company matching
  • Health, dental, vision, and life insurance
  • Health savings account (HSA) and flexible spending account (FSA)
  • Disability insurance
  • Paid time off available on Day 1
  • Tuition reimbursement
  • Employee assistance program (EAP)
  • Referral program
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