This role is responsible for operating forklifts to support receiving operations in a bakery plant. The position involves maintaining safety and quality standards, managing waste, operating equipment like shrink wrappers and inventory control devices, and ensuring efficient movement of inventory within the warehouse. The operator will also be responsible for accurate record-keeping related to truck temperatures, codes, and case counts. Communication with leads and working overtime as needed are also key aspects of the role.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED