At Coffee Cup Travel Plazas, our team is our most important guest! This isn’t just a job—it’s an opportunity to grow, have fun, and be part of a team that values hard work, community, teamwork, efficiency, and autonomy. We create a positive, focused workplace where both our team and guests thrive! This individual is fully trained in all team responsibilities and takes on additional leadership in the manager’s absence. They oversee daily food operations, ensuring all company standards are met across food preparation, customer service, and team performance, while handling additional duties as needed to support the operation.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED