The Food Services Worker assists with the non-cooking preparation and distribution of food and beverages. The role provides cafeteria, catering, and dining room services, and cleans and sanitizes equipment and work areas. This is a casual position at Northwest Community Lodge in Meadow Lake, within Service Recipient Food Services. There are no guaranteed hours. The successful applicant must be available for at least 24 hours per three-week period, including all shifts, short shifts, short-notice calls, statutory holidays, and holidays where applicable.
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Career Level
Entry Level
Education Level
High school or GED