Food Services Specialist - Stocking

SpaceX•Hawthorne, CA
•$22 - $24•Onsite

About The Position

This entry-level position supports food service operations in a fast-paced environment and on a large team. The specialist may move among culinary, hospitality, porter, and dish teams as directed by leadership, with daily tasks changing according to staffing and business needs. Work may include food and beverage preparation, meal delivery, guest service, cleaning dining spaces, and stocking or distributing products. Cross-training in multiple roles is expected so the specialist can provide flexible support and help produce and serve quality food and beverages that support morale and productivity at SpaceX.

Requirements

  • High school diploma or equivalency certificate.
  • At least 2 years of experience in food preparation, customer service, or other food services support roles.
  • Ability to work all shifts and be available for overtime, extended hours, and weekends as needed.
  • Ability to carry heavy items such as dishes in tubs or trays, unassisted, up to 25 pounds.
  • Ability to stand for long periods, up to 10 hours per day.
  • Ability to perform frequent bending, stooping, and lifting of objects.

Nice To Haves

  • At least 1 year of cooking experience.
  • Ability to take initiative in a dynamic, fast-paced environment.
  • Possession of, or willingness to obtain, a food handler's card.
  • Experience working in a high-volume output environment.
  • Basic computer skills, primarily Microsoft Office, Excel, and Outlook.
  • Sound understanding of food safety and sanitation practices.
  • Strong written and verbal communication skills.

Responsibilities

  • Ensure cleanliness in all on-site dining areas.
  • Support maintenance of beverage stations, food sales locations, and break areas.
  • Assist with food preparation according to SpaceX quality and sanitation standards.
  • Support proper product rotation and storage according to food safety requirements.
  • Follow stocking routes, track inventory, and receive and distribute products around the site as instructed by leadership.
  • Help the team meet time and quality standards set by the supervisor.
  • Set up, maintain, and break down a daily workstation in a kitchen or service environment.

Benefits

  • Potential long-term incentives in the form of company stock or long-term cash awards.
  • Potential discretionary bonuses.
  • Ability to purchase additional stock at a discount through an Employee Stock Purchase Plan.
  • Comprehensive medical, vision, and dental coverage.
  • 401(k) retirement plan.
  • Short- and long-term disability insurance.
  • Life insurance.
  • Paid parental leave.
  • Various discounts and perks.
  • Up to 3 weeks of accrued paid vacation.
  • 10 or more paid holidays per year.
  • Paid sick leave pursuant to Company policy.
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