The Food Services Manager is responsible for the implementation and maintenance of policies and procedures to comply with regulatory agencies. The Food Production Manager supervises performance and staff development. Phelps Health is a 2000-employee-strong hospital and healthcare system serving the heart of small-town Missouri. If you’re ready for the challenge of providing life-saving care or supporting those who do, read on to find your fit in the Phelps Health family.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED