About The Position

CHEO offers its patients hotel-style food services, similar to room service found in hotels. This room service initiative has been well-received and is a success story for the hospital. They are also launching a patient ordering app in August. In their retail locations, they offer the 'Crafted at CHEO' brand in their Cafeteria, and their second-floor shop features Mr Sub, Pizza Pizza, and Starbucks coffee. Additionally, they operate the Treehouse Gift Shop, which sells a variety of items for patients, families, and staff.

Requirements

  • Criminal Record Check (Essential)
  • Grade 12 diploma (Essential)
  • Demonstrated initiative, team work and flexible work schedule (Essential)
  • Demonstrated skills in dealing with the public (Essential)
  • Demonstrated excellent communication skills (Essential)
  • Ability to work with minimal supervision (Essential)
  • Minimum 6 months experience in food service operation (Essential)
  • Physical strength sufficient to correspond to job requirements (Essential)
  • Ability to prioritize (Essential)

Nice To Haves

  • Bilingualism (English and French) (Preferred)
  • Successful completion of Food Handler Certification (Preferred)

Responsibilities

  • Preparation and handling of food items in accordance with department regulations
  • Preparation of formula feeds
  • Patient tray set up and assembly
  • Delivery and pick up trays to patient areas
  • Preparation and set up of catering functions
  • Cash and closing procedures
  • Operation of dish machine
  • Maintenance of safe and sanitary conditions in work areas
  • Work in retail locations (Mr Sub, Pizza Pizza, Starbucks)
  • Other duties as assigned
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