Copy of Food Service Worker

Sunshine Enterprise USA LLCSavannah, GA
Onsite

About The Position

Works in the preparation, cooking, serving, and distribution of food to customers, clients, and/or employees. Operates and maintains specialized food service equipment and performs general facility and equipment sanitation maintenance in accordance with federal, state, and department guidelines. Serves and coordinates the daily work schedule as lead worker.

Requirements

  • Must be able to work every other weekend
  • Must be able to work holidays (some holidays required based on department needs)

Responsibilities

  • Cleans work areas, equipment, utensils, dishes, and silverware.
  • Cleans, peels, slices and trims foodstuffs using manual and electric appliances.
  • Conducts or assists with food supply requisitions and sanitation and maintenance inspections.
  • Monitors the cash registers and cashier’s breaks.
  • Observes safety, sanitation and health rules and standards.
  • Portions food or places it directly on plates for service to facility residents, employees or patrons and packages takeout foods.
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