The Food Service Worker II prepares, cooks, bakes, and serves regular or special meals to youth and/or staff. The role supports food safety and public health protection by maintaining appropriate food temperatures and using proper food handling and sanitation techniques. It also involves basic food preparation, inventory and receipt tracking, and cleaning and disinfecting work areas and equipment. This is an in-office, on-site, part-time position with the Utah Division of Juvenile Justice and Youth Services in West Valley City, Utah. It is indefinitely part-time and is not eligible for benefits.
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Job Type
Part-time
Education Level
No Education Listed