Food Service Partner-North

Community Health Network • Indianapolis, IN

23h

About The Position

The Food Service Partner performs duties related to preparing and assembling patient food trays according to patient menu selections and transporting trays to various areas. The role also maintains the cleanliness and sanitary standards of dishware, carts, and trays in kitchen and retail areas; maintains, records, verifies, receives, and/or delivers stock safely and promptly; and may handle customer cash transactions while keeping the café and/or dining area clean. All areas must meet State Board of Health Sanitation Standards.

Requirements

• Ability to interact effectively with personnel from other departments, supervisors, peers, and customers.
• Ability to focus on customer service with peers and customers to create an exceptional experience.
• Ability to present oneself with a neat and clean appearance.
• Ability to safely perform work tasks.
• Ability to read, write, and follow directions.
• Ability to work with peers in a team situation.
• Ability to use simple math for portion control, use of scales, weighing, and counting money based on assigned work area.

Nice To Haves

• Two years of food service experience preferred.
• High school diploma or GED equivalent preferred.
• ServSafe certification preferred.

Responsibilities

• Prepare and assemble patient food trays according to patient menu selections.
• Transport trays to various areas.
• Maintain cleanliness and sanitary standards for dishware, carts, and trays in kitchen and retail areas.
• Maintain, record, verify, receive, and/or deliver stock safely and in a timely manner.
• May handle cash transactions from customers.
• Maintain cleanliness of the café and/or dining area.
• Maintain cleanliness and sanitation in compliance with State Board of Health Sanitation Standards.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed