Food Service Manager 3

SodexoLynchburg, VA
$56,270 - $72,820Onsite

About The Position

Sodexo is seeking a Food Service Manager at a University in the Lynchburg, VA area. This food service manager will oversee the college's residential program and assist with catering and retail operations as needed. The Food Service Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams across food service environments.

Requirements

  • prior high-volume dining experience
  • excellent leadership and communication skills with the ability to maintain the highest culinary standards
  • strong coaching and employee development skills
  • a passion for food and innovation
  • Associate's Degree or equivalent experience
  • 2 years Minimum Management Experience
  • 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Responsibilities

  • Maintain and develop client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations
  • Establish and maintain a safe work environment
  • Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities, and monitoring operating standards
  • Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met, and employees have the necessary equipment and inventory
  • Manage by providing positive, constructive feedback to employees to reward, coach, correct, and motivate, driving a high level of employee engagement

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
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