Food Service Director (Full-Time) - Carolina Reserve of Laurel Park

Navion Senior Solutions•Hendersonville, NC

About The Position

Carolina Reserve of Laurel Park is seeking a Food Service Director to oversee its food service program. The role includes meal preparation and service, sanitation of food service areas, accurate record keeping, receiving, rotating, and inventorying products, regulatory compliance, and planning and directing the food service program. This is a full-time opportunity to lead a team. The organization has partnered with Tapcheck, which allows team members to access earned wages through a mobile app.

Requirements

  • Maintain a current ServSafe certificate or be able to participate in food services sanitation training to become ServSafe certified.
  • Past food service leadership experience, including food preparation, full-line menu items, and therapeutic diets.
  • High school diploma or GED accepted.
  • Ability to handle multiple priorities.
  • Effective written and verbal communication skills.
  • Organizational and time management skills.
  • Good judgment, problem-solving, and decision-making skills.
  • Ability to serve seniors in a team environment.

Nice To Haves

  • A culinary apprenticeship or training is preferred.

Responsibilities

  • Oversee the food service program.
  • Prepare and serve meals.
  • Maintain sanitation of food service areas.
  • Keep accurate records.
  • Receive, rotate, and inventory products.
  • Ensure regulatory compliance.
  • Plan and direct the food service program.
  • Lead a team.

Benefits

  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k)
  • PTO for full time positions
  • Short & Long Term Disability Insurance
  • Life Insurance
  • Career Advancement Opportunities
  • Access to earned wages through the Tapcheck mobile app
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