The Food Service Delivery Driver drives a company vehicle on an established route or territory and helps load, unload, and deliver goods to customer locations. The position is based onsite inside a jail or correctional facility and reports to a Food Service Director. The driver may also assist with food preparation, serving, and kitchen maintenance, cleaning, and sanitizing. The role requires open availability between 1:00 a.m. and 9:00 a.m., including some weekends and holidays, and involves extended periods of standing and other physical activity. The employer offers training, career advancement opportunities, and a $250 bonus for completing the Rookie’s Fast Track Program within the first 60 days.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED