Food Service Cashier

Areas USA, Inc • Fort Snelling Unorganized Territory, MN

1d

About The Position

As a Food Service Cashier, you will accurately ring up merchandise and products. The role offers varied day-to-day work, interaction with people from around the world, and the opportunity to develop hospitality skills.

Requirements

• Ability to provide excellent service to guests.
• Ability to accurately account for cash and inventory.
• Ability to lift at least 30 lbs.
• Ability to stand for long periods of time.

Responsibilities

• Greet guests and provide details on items for sale.
• Participate in set-up, opening, and closing procedures.
• Arrange inventory and notify a supervisor of inventory deficiencies or shortages.
• Record all transactions using the point-of-sale system and account for all transactions.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed