The Cashier - Food Service will operate and be responsible for the contents of a computer-based cash register in a cafeteria setting. The role involves processing cash, credit, and gift card transactions; interacting effectively with customers; and maintaining accurate cash and sales records. Work hours may vary weekly depending on weather, holidays, and other factors, and the employee may sometimes need to work longer than the specified shift.
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Job Type
Full-time
Education Level
No Education Listed