Food Service Assistant - PT Days

Sanford Health•Albion, NE

3d•$15 - $23

About The Position

The Food Service Assistant performs food service duties including monitoring and recording food temperatures, setting up and maintaining clean and sanitized serving areas, preparing and serving food, restocking food areas, and cleaning and sanitizing equipment. The role may also involve receiving payment for food and beverages using a computerized register. The assistant follows Hazard Analysis and Critical Control Point (HACCP) guidelines, maintains quality control standards, provides customer service, and communicates effectively with patrons and coworkers. On-the-job training is provided. Depending on the hiring location, ServSafe certification and Basic Life Support (BLS) may be required.

Requirements

Be at least 16 years of age.
Ability to read, write, and follow oral and written directions.
Ability to perform basic math.
Ability to work independently when necessary.
Understanding of food safety and sanitation processes.
Ability to stand for most of the day and walk long distances.
ServSafe certification may be required within a designated time frame, depending on the hiring location.
Basic Life Support (BLS) may be required depending on location requirements.

Nice To Haves

Experience working in the food industry.
Previous customer service experience.
Retail counting and reconciliation of money experience.
Knowledge of food service.

Responsibilities

Monitor and record proper food temperatures.
Set up and maintain clean, sanitized serving areas.
Prepare and serve food items.
Restock food areas.
Clean and sanitize equipment.
Receive payment for food and beverages using a computerized register.
Comply with HACCP food service guidelines.
Provide customer service and communicate effectively with patrons and coworkers.
Maintain quality control standards.