The Food Service Assistant supports higher-level personnel in preparing and serving food and maintaining a clean work area. Work is reviewed for adherence to sanitary standards and completion of assignments. The role assists with food tray preparation, delivery, and removal; helps ensure tray accuracy, special-diet adherence, and customer service; and cleans and sanitizes kitchen equipment, utensils, and work areas, including the dish room. The position is onsite with Pardee UNC Health Care’s Dietary Services organization and is a full-time, 40-hour-per-week day job.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed