Food Service Aide - Full Time - Woodland

Gaudenzia, Inc.•Baltimore, MD

About The Position

The Food Service Aide supports food service operations in a residential program by assisting with basic food preparation, meal service, kitchen clean-up, and the proper storage of food and supplies. The role helps ensure timely, well-balanced meals and maintains a clean, sanitary kitchen in accordance with state and local health department standards, while following established policies and procedures. Work is performed under established guidelines, and employees are expected to demonstrate reliability, initiative, and sound judgment. Work is reviewed by the Program Director or designee through observation and evaluation of completed assignments. Weekends, holidays, and varying shifts may be required based on operational needs.

Requirements

High school diploma or equivalent.
Knowledge of food safety standards.
Basic understanding of special diets and nutrition principles.
Previous cooking experience.

Nice To Haves

ServSafe certification; certification may be required within a specified timeframe.
Healthcare or institutional food service experience.

Responsibilities

Assist in preparing and cooking meals according to established menus and dietary requirements.
Assist in ensuring compliance with food safety, sanitation, and infection control standards.
Follow menus and accommodate special diets, such as diabetic, low-sodium, and allergen-free diets.
Maintain proper food storage, labeling, and temperature controls.
Assist with receiving, stocking, rotating, labeling, and properly storing food and paper goods.
Set up and break down meal service areas; replenish food, beverages, utensils, and supplies as needed.
Wash dishes, pots, pans, utensils, and kitchen equipment.
Monitor kitchen and dining areas for safety concerns and promptly report equipment problems, supply shortages, or hazards.
Support a therapeutic environment by maintaining professionalism and positive interactions with clients.