The Food Safety & Quality Assurance (FSQA) Technician helps ensure that products leaving the facility are safe, high-quality, and meet customer standards. The role checks materials and ingredients, verifies production documentation, conducts inspections throughout production, supports food safety programs, and helps keep the facility ready for audits and inspections. No prior food industry experience or food science degree is required; training is provided. All shifts are available, and candidates may indicate their preferred shift.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED