Supervisor - Food Safety and Quality Assurance (FSQA)

JTM Food Group•Harrison, OH
•Onsite

About The Position

The Supervisor of Food Safety and Quality Assurance assists the Manager of Quality Assurance in planning and overseeing quality assurance functions in the QA lab and on the production floor. The role also assists the Food Safety Manager with implementing environmental monitoring programs. This is an onsite, third-shift position scheduled from 10:30 PM to 7:30 AM.

Requirements

  • One to three years of prior knowledge or experience in Quality Assurance or a related area.
  • Excellent oral and written communication skills.
  • Ability to prioritize tasks to maximize time management and problem resolution.
  • Commitment to company values.
  • Computer proficiency, including Microsoft, APTEN, and ROSS, and ability to learn new programs as required.
  • Working knowledge of GMP, HACCP, and BRC or other manufacturing quality programs.

Nice To Haves

  • Bachelor’s degree in biology, chemistry, or food science.
  • Certification in HACCP, BRC, PCQI, or SQF.

Responsibilities

  • Conduct or supervise daily, weekly, and monthly audits to identify potential non-compliance or risk areas.
  • Oversee quality checks on products at various production stages to verify they meet company standards and specifications.
  • Ensure records of quality checks, non-compliance incidents, corrective actions, and audit results are properly maintained.
  • Oversee testing of physical properties and verify products meet company specifications.
  • Oversee pre-operational inspections to ensure compliance with quality and safety standards.
  • Ensure products meet customer specifications and quality expectations.
  • Monitor QA staff performance, provide feedback, and arrange additional training as needed.
  • Ensure staff follow personal hygiene, food-handling, and safety protocols to prevent contamination and accidents.
  • Work with production teams to streamline operations while maintaining quality and efficiency.
  • Ensure testing and inspection equipment is calibrated, functioning properly, and routinely maintained.
  • Perform additional duties assigned by FSQA Management to support food safety and quality assurance objectives.

Benefits

  • Weekly pay.
  • Free meal buffet.
  • Discount on JTM products.
  • Free uniforms.
  • Shoe allowance.
  • Free gym membership.
  • Free health screenings.
  • Full medical benefits.
  • 401(k) and profit sharing.
  • Generous paid time off.
  • Bonus potential, including referral and years-of-service bonuses.
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