Heritage Hotels & Resorts is seeking a reliable, service-driven Food Runner to support dining operations. The role delivers food promptly and accurately while upholding standards for presentation, sanitation, safety, and guest service. Attention to detail, speed, and teamwork contribute to smooth service and a positive dining experience. The Food Runner maintains a professional, positive approach with guests and coworkers; coordinates with the kitchen and service staff; and helps keep the dining area and work area clean and organized. The role also follows company safety, security, uniform, grooming, and confidentiality policies and performs other duties consistent with the position as needed at the property. The position is part-time. Compensation is $10.50–$11.50 per hour.
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Job Type
Part-time
Education Level
High school or GED