Franksville Food Packaging 12-hour shifts
About The Position
The Food Production Line Worker performs a variety of tasks in a fast-paced food manufacturing environment, including food preparation, packaging, inspection, and maintaining cleanliness and safety standards. The role packages breakfast-style entrees such as waffles, pancakes, and mini pancakes. The worker ensures products meet quality specifications and are produced efficiently in accordance with company policies and regulatory requirements. The position is located in Franksville, Wisconsin, and is described as long-term temporary. Day shift hours are 6:00 a.m.–6:30 p.m., Sunday–Saturday, at $14. Night shift hours are 6:00 p.m.–6:30 a.m., Sunday–Saturday, at $15. The posting also notes unlimited overtime opportunities.
Requirements
- Ability to stand for long periods (8–12 hours).
- Frequent lifting, pushing, or pulling of up to 50 lbs.
- Ability to perform repetitive hand and arm movements.
- Ability to work in varying temperatures, including hot, cold, or refrigerated environments.
Responsibilities
- Perform food preparation, packaging, and inspection tasks in a food manufacturing environment.
- Package breakfast-style entrees such as waffles, pancakes, and mini pancakes.
- Maintain cleanliness and safety standards.
- Ensure products meet quality specifications.
- Produce products efficiently in accordance with company policies and regulatory requirements.
Benefits
- Unlimited overtime opportunities.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
