Food Prep

Circle K•Senatobia, MS
•Onsite

About The Position

The Food Prep position at Circle K is responsible for preparing and serving quality food and beverages, maintaining food preparation areas and display cases, and supporting merchandising, inventory, customer service, and facility cleanliness. The role includes checking in and stocking deliveries, verifying invoices and discrepancies, pricing and displaying merchandise, completing ordering tasks, rotating food items, and monitoring freshness and inventory levels. It also involves assisting with training new associates, addressing routine customer concerns, maintaining a safe and clean environment, and completing administrative and team duties with minimal supervision. The position may require attendance at job-related meetings and irregular hours.

Requirements

  • Must be at least 18 years old.
  • Ability to work as scheduled and arrive on time.
  • Ability to communicate information and ideas so others understand.
  • Ability to perform the essential duties and physical functions of the job and work in the described conditions.
  • Ability to work alone and with minimal direction and periodic supervision.
  • Ability to perform basic arithmetic operations is preferred.

Nice To Haves

  • High school diploma or GED.
  • Experience in retail sales.
  • Ability to perform addition, subtraction, multiplication, and division.

Responsibilities

  • Ensure grocery deliveries are accurate, merchandise is stocked and attractively displayed, and prices are correct.
  • Complete build-to’s for ordering or purchasing merchandise.
  • Check in deliveries, price items, and stock merchandise according to the schematic.
  • Verify delivery invoices, review discrepancies with the Store Manager, and bring outdated merchandise to the Store Manager for review.
  • Assemble, date, and price-mark in-store displays.
  • Rotate food items and monitor quality and freshness to protect customers from illness.
  • Monitor and maintain food preparation areas and display cases.
  • Organize and monitor inventory to reduce out-of-stock items.
  • Assist with training new associates, emphasizing excellent customer service.
  • Provide prompt, courteous, friendly, and attentive customer service; greet customers and thank them as they leave.
  • Resolve or assist in resolving routine customer concerns within established guidelines.
  • Prepare and serve quality food and beverages.
  • Maintain a safe and clean work environment by following procedures, rules, and regulations.
  • Sweep and mop or otherwise clean floors; dust or wash windows, counters, displays, store areas, and bathrooms; and pick up and dispose of trash and debris.
  • Inspect facilities and equipment for safety, cleanliness, and proper working order.
  • Clean, sanitize, and maintain food service equipment.
  • Attend job-related meetings, which may require irregular hours.
  • Maintain intradepartmental workflow by fostering cooperation and comply with company policies and procedures.
  • Contribute to team efforts and perform other duties as assigned by the Store Manager.
  • Report to work on time and follow the dress and appearance code.
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