Lincoln College, in partnership with the Food Production Solutions Association (FPSA), is seeking a Food Industry Technician (FIT) Instructor to deliver hands-on technical training for learners preparing for careers in food processing, manufacturing, automation, and maintenance. The industry-driven program combines classroom instruction with real-world applications. The instructor delivers training in classrooms, labs, and industry settings; teaches electrical, mechanical, mechatronics, and automation concepts; leads practical learning activities; and coaches and supports students. The role also involves tracking student attendance and performance, collaborating with industry partners to keep training relevant to workforce needs, and promoting safety, compliance, and industry best practices. Local and occasional overnight travel may be required.
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Job Type
Full-time
Education Level
No Education Listed