Third shift stock

Meijer•West Branch, MI

16h

About The Position

The Food Clerk supports a fresh, welcoming, and well-run store experience across Meijer’s Fresh departments. The position involves taking stock from an L-cart or pallet and using the location codes on each box to place products in the correct shelf location until the assigned area is complete. Food Clerks also assist customers, maintain product displays, and support store operations across departments including Meat, Seafood, Bakery, Deli, Produce, and Grocery.

Requirements

Friendly, customer-first mindset.
Strong listening and communication skills.
Comfort learning and using job-specific technology.
Attention to detail and ability to stay organized.
Ability to follow processes and safety standards.
Calm, focused approach in a fast-paced environment.
Willingness and ability to lift, bend, twist, and stand for extended periods.
Passion for working with customers.

Nice To Haves

Previous retail or food service experience is helpful but not required.

Responsibilities

Build positive connections with customers and teammates.
Share product knowledge and help customers find what they need.
Maintain full, fresh, and visually appealing product displays.
Stock, rotate, and merchandise products according to standards.
Use technology to complete tasks efficiently and accurately.
Follow food safety, sanitation, and quality procedures.
Work across Meat, Seafood, Bakery, Deli, Produce, and Grocery departments.
Support other tasks as needed to keep operations running smoothly.
Use stock location codes to place products in the correct shelf locations and complete the assigned area.