Third shift stock

Meijer•West Branch, MI

1d•Onsite

About The Position

The Food Clerk works in Meijer’s Fresh departments to help create a fresh, welcoming, and well-run store experience. The role includes stocking, rotating, and merchandising products; maintaining attractive displays; assisting customers; and supporting store operations across Meat, Seafood, Bakery, Deli, Produce, and Grocery. The position also involves following food safety, sanitation, and quality procedures and using job-specific technology to complete tasks efficiently and accurately. The posting’s introductory description states that the position takes stock from an L-cart or pallet and uses location codes on boxes to place stock in the correct shelf locations until the assigned area is finished.

Requirements

Friendly, customer-first mindset.
Strong listening and communication skills.
Comfort learning and using job-specific technology.
Attention to detail and ability to stay organized.
Ability to follow processes and safety standards.
Calm, focused approach in a fast-paced environment.
Willingness and ability to lift, bend, twist, and stand for extended periods.
Passion for working with customers every day.

Nice To Haves

Previous retail or food service experience is helpful, but not required.

Responsibilities

Build positive connections with customers and teammates.
Share product knowledge and help customers find what they need.
Maintain full, fresh, and visually appealing product displays.
Stock, rotate, and merchandise products according to standards.
Use technology to complete tasks efficiently and accurately.
Follow food safety, sanitation, and quality procedures.
Work across Meat, Seafood, Bakery, Deli, Produce, and Grocery departments.
Support other tasks as needed to keep operations running smoothly.
Take stock from an L-cart or pallet and use the location codes on boxes to place products in the correct shelf locations until the assigned area is finished.