Food and Beverage Supervisor

Athletic Club of Columbus•Columbus, OH

4d•Onsite

About The Position

As a Supervisor on our Food & Beverage team, you will be responsible for supporting our team members in creating exceptional member experiences. We are centered on ensuring our associates have a sense of belonging, know they are valued, and are supported with the tools to be successful. The Athletic Club of Columbus (ACC), is an iconic establishment. Created in 1912 by a group of business professionals interested in promoting social and athletic endeavors, the ACC remains an integral part of the Columbus business and political communities. The Club is rich in history and tradition and operates with an eye toward the future and an openness to change, diversity, and inclusion. The ACC is a haven for approximately 1,500 members and their families. As part of the team, you will have the opportunity to continue a long tradition of excellent service while being able to make an impact through the introduction of new ideas and contributing to the club staff's identity. Employee's are expected to present themselves in a professional yet friendly manner. The ACC is an at-will employer and neither the completion of this application nor any other part of my consideration for employment establishes any obligation for the ACC to hire any applicant. If hired, understand that the ACC or the employee can terminate the employee's employment at any time and for any reason, with or without cause and without prior notice. No representative of ACC has the authority to make any assurance to the contrary.

Requirements

At least three (3) years of server and/or bartender experience
At least one (1) year of food and beverage supervisory experience, prior Club experience a plus.
Passion for food & beverage operations, service excellence and encouraging unique experiences
Able to anticipate needs and identify issues before they become problems
Able to manage time and resources to achieve goals
Able to work a flexible schedule including weekends and some holidays

Nice To Haves

Prior Club experience a plus.
Servsafe
TIPs

Responsibilities

Supervise the front of house food and beverage team members.
Assist in implementing training programs, creating and upholding standards of service, inventory performance, and scheduling.
Support operations in Carmichael's restaurant as well as the ACC Café