Food and Beverage Supervisor

Germain Hôtels

8d • Onsite

About The Position

We're looking for a Food and Beverage Supervisor who naturally shares their passion for customer service with others. This person is generous with his or her time and willing to listen. Their mission is to optimize the experience and satisfaction of our guests by ensuring smooth operational management and exceptional delivery of food and beverage services.

Requirements

• Assertiveness and natural ability to communicate, inspire and mobilize teams
• Strong time management skills and attention to detail
• Customer service orientation and ability to maintain high service standards

Nice To Haves

• High school diploma or equivalent
• Management or supervisory experience

Responsibilities

• Coordinate the daily operations of the dining room, meeting rooms and bar and ensure that our high service standards are consistently maintained.
• Supervise, advise and motivate team members in the performance of their duties and their development.
• Plan staffing, resource and stock management to ensure optimum quality levels.
• Regularly inspect service areas to ensure that our sense of aesthetics is everywhere, and that all health, safety, hygiene and sanitation regulations are respected.
• Liaise with other departments to ensure smooth coordination of catering activities, including individual and group reservations.

Benefits

• Passionate about travel? Take advantage of great rates when you stay at Germain Hotels to travel the country. Again and again!
• A work environment that fosters creativity and autonomy - contribute to the growth of a company that strives to move you forward and recognizes you for who you really are.
• Squats help you relax? Access a state-of-the-art gym right in your workplace.

What This Job Offers

• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees