FOOD and BEVERAGE SUPERVISOR

Caesars Entertainment•Greenville, MS

1d•Onsite

About The Position

The Food and Beverage Supervisor oversees daily front of the house operations, ensuring high quality guest service, staff management, and compliance with health and safety regulations. This role occasionally involves managing scheduling, inventory control, and collaborating with kitchen and bar teams to maintain high service standards.

Requirements

Must be 21 years of age or older
Proficient in English verbal and written
High school diploma or equivalent
Good oral and written communication skills
Flexible to work various shifts, weekends, and holidays
Two (2) years of food service supervisory experience
Ability to obtain ServSafe Certification

Responsibilities

Supervises food and beverage staff and monitor restaurant flow to ensure efficient service.
Resolve customer complaints promptly, interact with guests and maintain a welcoming Family Style service.
Oversee the daily operations of all aspects of food and beverage service on assigned shift.
Maintain the appearance and cleanliness of all facilities and bar service areas at the highest level.
Ensure quality of food, completion of side work, and that the restaurant remains clean and sanitized for guests.
Train and supervise food servers and bartender personnel.
Maintain an efficient and well-organized work environment.
Comply with all Internal Controls, Company, departmental, and safety policies, procedures, and regulations.
Perform duties as assigned by management.
Ensure a complete closing of shift and proper hand over to next shift before leaving.
Maintain a professional working environment with staff.
Work closely with the Food and Beverage Manager to align with marketing promotions and support to guests.
Demonstrate leadership by example: ability to make decisions and good judgment calls.