King’s Hawaiian is hiring a Front of House Bakery and Restaurant Team Member to provide customer service in its bakery and restaurant. The role greets customers, takes and explains food and bakery orders, handles phone orders, and enters orders into the POS system. It also involves operating and balancing a cash register, addressing customer concerns with management, maintaining sanitation and cleanliness, restocking restrooms, and helping in bakery and kitchen departments as needed. The position requires clear English communication, basic math and logical reasoning, readiness to work, and the ability to balance multiple tasks in a time-constrained environment. The assigned schedule may include nights, weekends, holidays, and extended hours when required. Compensation is $16.90 per hour plus tips.
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Job Type
Full-time
Education Level
No Education Listed