FN Hospitality Assistant - LMC Nursing Home - 0.6 FTE

Huntsville Hospital Health System • Fayetteville, TN

13h

About The Position

The FN Hospitality Assistant prepares foods for meal service for nursing home residents, including breakfast, lunch, supper, snacks, meats, vegetables, special functions, and other food items as directed. The role also ensures that deliveries are made and stored properly.

Requirements

• High school diploma or GED is preferred.
• ServSafe Food Handler certification is required within 90 days of hire.
• Excellent communication and customer service skills.
• Strong organizational skills and the ability to solve problems independently.
• Ability to follow federal, state, and regulatory standards for sanitation, food preparation, and handling.
• Knowledge of cooking methods and procedures, safe food handling techniques, and kitchen equipment.
• Ability to follow written recipes.
• Ability to properly identify patients and residents and maintain confidentiality.

Nice To Haves

• Food preparation, inventory, and stocking experience in a high-volume setting.

Responsibilities

• Prepare food for resident meal service, including breakfast, lunch, supper, snacks, meats, vegetables, special functions, and other food items as directed.
• Ensure deliveries are made and stored properly.

What This Job Offers

• Job Type: Part-time
• Education Level: High school or GED