A Floating Store Manager learns the details of operating and managing a successful convenience store while assisting Store Managers at other locations. The role provides hands-on training and experience toward becoming a Store Manager. Training includes learning company policies and procedures, directly supervising staff, maximizing store profits, and ensuring a high level of customer service and store appearance. Travel is required. The position assists in covering manager vacancies at other store locations and is responsible for store operations, staffing, customer experience, inventory, cash handling, compliance, merchandising, cleanliness, and payroll. A ServSafe or other approved Food Safety Certification is required within 90 days of employment or promotion.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED