Finance Manager in Training

Four Seasons Hotels and Resorts•Scottsdale, AZ

About The Position

The Finance Manager in Training (MIT) program at Four Seasons is designed to bridge the gap between academic hospitality education and real-world leadership in a luxury spa environment. Over a 12–18 month period, participants gain hands-on experience through departmental rotations and operational leadership assignments, building expertise in Rooms operations, team management, and guest service excellence. The program provides exposure to leadership, including a strategic project, mentorship from senior leaders, and ongoing feedback. MITs develop critical thinking, problem-solving, and an understanding of luxury service standards, preparing them for future leadership roles within the Finance division. The role involves learning departmental line-level positions and service standards, supporting guests and employees, helping train and coach service staff, and participating in meetings and training events. The position is full-time and is scheduled to start in September 2027. Flexibility to work early mornings, evenings, weekends, holidays, and overtime is required.

Requirements

  • Minimum one to two years of experience in the hospitality or service industry.
  • Ability to demonstrate leadership experience through work, extracurricular activities, and/or studies.
  • Passion for growing and developing within the industry and Four Seasons brand.
  • High attention to detail, problem-solving abilities, and a proactive mindset.
  • Excellent communication and organizational skills.
  • Proficiency in English.
  • Flexibility to work early mornings, evenings, weekends, holidays, and overtime.

Nice To Haves

  • Upcoming or recent graduate from a post-secondary hospitality management program; graduates from all disciplines will be considered.
  • Additional languages are a plus.

Responsibilities

  • Demonstrate a strong work ethic and leadership skills, making decisions to best serve guests and employees.
  • Learn and follow service and cultural standards, and develop knowledge of hotel products and services to serve guests.
  • Anticipate guest needs, determine satisfaction, offer suggestions, and respond urgently and appropriately to guest concerns and requests.
  • Lead daily shift briefings; ensure new hires are properly trained and entered into the payroll system according to training manuals; provide feedback and coaching to service staff; and communicate training progress to management.
  • Attend, participate in, and occasionally lead required meetings or training events, and perform other tasks as requested by management.
  • Complete and understand all line-level positions in the respective department.
  • Participate in departmental rotations and operational leadership assignments, complete a strategic project, and receive mentorship and ongoing feedback as part of the MIT program.

Benefits

  • Comprehensive medical, dental, vision, and life insurance benefits.
  • Paid time off, including vacation, sick time, and holidays.
  • 401(k) plan with company match.
  • Exclusive employee rates and discounts at Four Seasons Hotels & Resorts worldwide.
  • Complimentary uniforms with dry cleaning service.
  • Complimentary shift meals and on-site parking.
  • Learning and development opportunities and tuition reimbursement.
  • Employee events, celebrations, and recognition experiences.
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