In this position the cashier will assist guests with food and beverage purchases at Point of Sale, embracing the Vail Resorts service culture of: Own it, Elevate it, Personalize it. This role involves quick service speed cash handling, including accepting various forms of payment, coupons, and discounts, and making change correctly. The cashier will be responsible for balancing their till at the end of each shift, ensuring safe cash handling, and maintaining an accurate count. Additionally, the role includes stocking displays and general areas of the food court, which may require lifting cases and moving product both inside and outside. Maintaining the cleanliness of the cashier area and performing general stocking and cleaning duties are also part of the responsibilities. Customer service is key, including resolving issues and assisting guests with questions. The position requires working as part of a team and strong communication skills. Some outdoor work may be required, such as operating sales outside, stocking, snow removal, and moving chairs/tables.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED