Air Culinaire Worldwide is hiring an Expeditor to support its international private aviation catering and concierge services. The role requires strong food and beverage experience and involves coordinating orders from prioritization through packing, quality assurance, labeling, and delivery timing. The Expeditor also helps serve customers, obtains feedback, resolves immediate customer issues according to company guidelines, procures supplies, and assists in the kitchen during busy periods. The position requires a flexible schedule and may involve extended shifts, holidays, weekends, and nights. The company states that 32 hours per week qualifies as full-time and provides full-time benefits to eligible full-time employees. New culinary candidates must complete a background check, motor vehicle record check, drug test, and E-Verify process. Air Culinaire Worldwide describes itself as a promote-from-within organization with opportunities for top performers to advance.
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Job Type
Full-time
Education Level
No Education Listed